Last week, my sister and brother-in-law treated everyone to a Father's Day dinner at an Italian restaurant called Buca di Beppo. This restaurant served dinner family style, so it was a nice change of pace compared to other family restaurants. For dessert, we had Tiramisu and celebration cake. We thought the children would love this colorful cake, but they actually found the colors to be off-putting. I tried it and thought it was rather good. The bottom layer of red was especially buttery. Have you ever had the chance to try Italian celebration cake?
