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Ruby Tuesday: Easter Eggs-To-Be

Two weekends ago, we decorated Easter eggs like we do every year before Easter.  I always hard boil two dozen eggs the day before.  I usually get one or two that crack or get fissures, but this year, I lucked out and none of the eggs were damaged during boiling.  The eggs stayed safe in the fridge in my red collapsible colander.  I couldn't resist taking a photo.  White eggs always look so pristine to me.

If you'd like to see more Ruby Tuesday photos, go visit Mary at Work of the Poet!